Accommodating Students with Dietary Restriction at School Food Festivals

Are you participating in a school food festival? Make it inclusive for all with our expert tips and strategies for accommodating gluten-free, dairy-free, and/or egg-free children. Our instructional video covers everything from ingredient selection to cross-contamination prevention. Help create a safe and delicious experience for everyone.

Allergen awareness information for parents and teachers. This training video is designed to include and accommodate children with dietary restrictions (gluten, dairy, and/or egg) participate in the annual International Food Festival.

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